This easy CROCK POT SAUSAGE AND SAUERKRAUT DINNER Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
6 small red potatoes, unpeeled, quartered 8 fresh baby carrots, cut into 1/4-inch slices 1 medium onion, cut into thin wedges 1 tablespoon brown sugar 1 tablespoon spicy brown mustard 1 teaspoon caraway seed 1 (15 ounce) can sauerkraut 1 lb fully cooked turkey kielbasa, cut into 1-inch slices
DIRECTIONS
In 3 1/2 or 4-quart crock pot, combine potatoes, carrots and onion. In medium bowl, combine brown sugar, mustard, and caraway seed; mix well. Stir in sauerkraut and kielbasa. Spoon sauerkraut mixture over vegetables in cooker. Cover; cook on low setting for at least 8 hours or until vegetables are tender.
by: carolinafan
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