❅ Recipe CRANBERRY CHUTNEY
How to Make CRANBERRY CHUTNEY Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 lb fresh cranberries 2 1?2 cups sugar 1 cup water 1?2 teaspoon salt 1?2 teaspoon ground cinnamon 1?2 teaspoon ground cloves 1 medium onion, chopped 1 medium tart apple, peeled and cubed 1 medium pear, peeled and cubed 1 cup raisins 1?4 cup lemon juice 1?2 cup chopped walnuts
DIRECTIONS
In a saucepan, combine the cranberries, sugar, water, salt, cinnamon and cloves. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes. Add the onion, apple and pear; cook for 5 minutes. Remove from the heat; stir in raisins and lemon juice. Cover and refrigerate for 8 hours or overnight before serving. Just before serving, stir in the walnuts. Serve with meat or dressing.
by: Jellyqueen