TESTED & PERFECTED COLD PEANUT SOBA NOODLES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
FOR THE SAUCE 4 tablespoons peanut butter 1 tablespoon soy sauce 2 tablespoons honey 2 tablespoons water 1 clove garlic, minced 1?2 tablespoon rice vinegar 2 teaspoons sesame oil crushed red pepper flakes (to taste) 4 ounces cooked soba noodles (or regular spaghetti) 1?2 red bell pepper, cut in strips 1?2 cup julienned carrot 2 green onions, sliced 1?2 cup peanuts (I like the Spanish redskins; roasted will do, also)
DIRECTIONS
Combine sauce ingredients thoroughly. Toss cooked soba noodles (or spaghetti) with vegetables. Add sauce and combine to coat everything. (Since the flavors are so intense, I like my noodles a little on the"dry" side-- you can make this dish more"saucy" if you wish.) Add peanuts, adjust seasoning, and chill in the refrigerator for at least 30 minutes.
by: EdsGirlAngie
0 comments:
Post a Comment