TESTED & PERFECTED COCONUT CILANTRO RICE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 cup long grain rice or 1 cup jasmine rice 2 cups unsweetened coconut milk 1?2 cup finely shredded unsweetened coconut 1?2 inch peeled fresh ginger 3?4 teaspoon salt chopped fresh cilantro (optional)
DIRECTIONS
Bring the coconut milk to a boil in a medium sized pot. Add the rice, ginger and salt. Stir and bring to a boil. Reduce heat to low and then cover and simmer for 20 minutes. While waiting, heat the shredded coconut in a skillet, toasting it lightly. Remove from heat and set aside. When the rice has cooked for 20 minutes, fluff it with a fork and throw out the ginger root. Toss with toasted coconut. Garnish with chopped cilantro just before serving.
by: beckas
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